The New American Herbal is a beautiful reference for beginning kitchen gardeners, or for established gardeners looking to learn more about what could be growing. As an amateur herb gardener and full-fledged foodie, this guide made me a very happy reader!
Its too hot to start up the oven, and I've discovered that my favorite rosemary flatbread recipe "bakes" beautifully right on the BBQ grill! (Click here for the recipe) This is rocking my world. Fresh-baked bread at a cookout, yes please! Here's how:
This is one of my favorite recipes of all time. It takes just minutes to put together, and just requires a little stirring - no kneading, and none of the floury mess on the countertop that traditional breads have. Just delicious, simple bread. And this bread is very fast to make, for homemade bread that is. Start to finish, including rising time, can be as little as about an hour!
