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Showing posts with label saffron. Show all posts
Showing posts with label saffron. Show all posts
Monday, November 2, 2015

Simply Ancient Grains: Bulgur with Chard and Saffron-Infused Yogurt

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My pantry is overflowing with delicious grains, each in its own mason jar for safekeeping.  I love their hearty earthiness, and that they...
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